This group meets monthly to explore a different theme in food based on flavor, culture, or type of food! Dishes may be from your own recipe collection, a cookbook, or online. Bring a dish to share and enjoy the unique bond that forms over a shared meal and conversation!

September 12 - Scrumptious Salads

Green salad, mayo salad, jello salad, they are all welcome! Sign up here to let us know what you'd like to bring: https://www.signupgenius.com/go/10C0849A8A72CA2F4C34-51189856-scrumptious

October 3 - Charcuterie Boards with a theme

Meats, Cheeses, Veggies, Desserts! If it sits on a board, it is welcome!

November 7 - Slow Cooker/Pressure Cooker Celebration!

Cook it quick or cook it slow as we celebrate these workhorses of the kitchen!